Hot beef
By VicentaLakin
I've been cooking this beef for two hours, but it's impromptu. It's a little spicy。
Recipe Recommendations
- beef appropriate amount
- green onion appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- spiced powder appropriate amount
- chicken essence appropriate amount
- oil appropriate amount
- red pepper appropriate amount
- slightly spicy
- stewed
- several hours
- senior
Steps for Hot beef
1
Prepare beef。
2
Change the knife a little faster。
3
The cold-water pot removes the veal ooze from the fumigation reserve。
4
Prepare the feed。
5
Two hot oils in the pot are added to the ice cream and the sugar is added to the onion flowers and so forth。
6
Then join the beef fried。
7
Scratch it。
8
Then after the end of the water, the beef starts to boil slowly, with all kinds of sauce and a little wine, and salt lasts。
9
It's been cooking for almost two hours, starting the saline fire。
10
Load。
11
Taste a piece of meat that's radish。
12
Enjoy。
13
The finished chart。