Stewed mutton

By RickieJohns

Stewed mutton
Seasoning can be adjusted according to your own taste.

Recipe Recommendations

Steps for Stewed mutton

  • 1
    1. Wash the mutton, open fire, pour the mutton into the pan over medium heat and stir-fry. 2. Stir fry until the mutton changes color, and turn off the fire to dry the mutton.
  • 2
    Open a hot pot, pour oil, heat it, add ginger, stir fry, then add mutton, stir fry for a while, and put water to stew.
  • 3
    Stew the mutton to 50-medium, add the carrots and continue to stew.
  • 4
    After the mutton and carrot are stewed, add salt, cumin, and monosodium glutamate, and you can serve the pot. The fragrant clear stew of mutton will be ready.
  • Stewed mutton Make Tips

    Please remember to wait until the mutton is cooked before adding salt, and it is best to add coriander after it is out of the pan.

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