Pepper cutters
By VicentaLakin
Recipe Recommendations
- lotus root 220g
- Jiang 2 tablets
- garlic 1 clove
- white vinegar 1 teaspoon
- Homemade chopped pepper 1 tablespoon
- salt appropriate amount
- green pepper appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Pepper cutters
1
Lotus goes out to the skin and cuts into a centimeter。
2
The water comes into the pot, and it's recovered in 3 or 40 seconds。
3
A small amount of oil is in the frying pan, and it's so hot that it's greasy。
4
Down into the water。
5
Quick fire, add a little spoon of vinegar。
6
Add a big spoon of homemade pepper。
7
Turn the fire even。
8
调入适量的盐，Turn the fire even。
9
It's so hot and spicy, it's so hot