Grilled Pentube Fish in Spicy Sauce
Ingredients: chili,Peniculus
- medium spice
- burn
- ten minutes
- simple
Steps for Grilled Pentube Fish in Spicy Sauce

1
Wash pen tube fish and pepper.
2
Cut onions, ginger, and peppers into pieces, cut the fish in the pen tube and blanch them with boiling water.
3
Stir fry the pepper until fragrant, add the hot sauce and stir-fry until fragrant, put the ingredients in Figure 2 into the pot and cook over high heat.
4
Serve the pan and plate. Fresh spicy and salty.