Pork tumblers
By VicentaLakin
Recipe Recommendations
- pork stuffing appropriate amount
- crowndaisy chrysanthemum 1 handful
- green onions 1
- Jiang 1 block
- pepper powder appropriate amount
- white pepper appropriate amount
- Weijixian soy sauce appropriate amount
- scallion appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
Steps for Pork tumblers
1
An artery purified the water to shreds。
2
Fry onions, whether buns or dumplings, is delicious。
3
Ginger and onions are shredded, pepper powder, white pepper powder, salt and sauce are all placed on the plaque, and the fried onions are poured into the ground and evenly mixed with sesame oil。
4
Inverted on the artesian mix。
5
Temperature and surface。
6
Spilling agent。
7
The finished product。
8
Burning water and cooking dumplings。
9
The family prefers to eat dumplings, pouring sesame oil salt and vinegar into the bowl, with the dumplings and soup。