Shrimp congee
By VicentaLakin
Shrimp meat is rich in nutrients such as shrimp cyanide, protein, calcium, phosphorus and magnesium. And it's easy to digest, it's an excellent diet for the baby. The nutritional value of shrimp is even greater for shrimp, with 18.6 grams of protein and 0.8 grams of fat per 100 grams of shrimp and a ratio of 22.1 per cent of protein and fat, representing the diet of high protein and low fat。
Recipe Recommendations
- Wild black tiger shrimp in Sri Lanka 2 only
- baby vegetable appropriate amount
- rice appropriate amount
- ginger appropriate amount
Steps for Shrimp congee
1
Let's make a pot of rice。
2
it's 2min。
3
The dolls go to leave leaves, cut them。
4
Ginger slices。
5
Shrimps go to the shrimp line, and they're cooked with ginger chips。
6
Shrimp is shredded。
7
when the porridge gets sticky, it pours into a doll's dish。
8
crushed shrimp, evenly mixed and boiled a min。
9
The finished map