Sour soybeans
By VicentaLakin
Sour spicy, easy to do, good to drink。
Recipe Recommendations
- wonton skin appropriate amount
- tomatoes half a
- coriander appropriate amount
- millet pepper a
- salt appropriate amount
- chicken essence appropriate amount
- rice vinegar appropriate amount
- sesame oil appropriate amount
- hot and sour
- cook
- ten minutes
- simple
Steps for Sour soybeans
1
Tomatoes, cauliflowers, peppers。
2
Quite the skin
3
Cut to less than a centimeter long strip。
4
It's slashed into a diamond, size like beans, so it's called a bean flag. There's a flag somewhere。
5
Shake。
6
It's a little hot in the pot, and the onion flowers are put in the sauce。
7
Tomatoes in the dump。
8
Put in the proper amount of water。
9
The bean flag fell。
10
Cook and roll。
11
The salt, the chicken, the vinegar, the fragrance, the fragrance, the peppers, the fire。
12
Smash the bowl。
13
The finished product。
14
The finished product。