Crucian carp tofu soup

Recipe Recommendations

• crucian carp appropriate amount
• tofu appropriate amount
• red dates appropriate amount
• sugar appropriate amount
• salt appropriate amount

• fish-flavored
• cook
• ten minutes
• simple

Steps for Crucian carp tofu soup

1

Wash the crucian carp, and soak it in clear water for an hour or two to detoxify; cut the onions, ginger, garlic, and tofu for later use.

2

Heat the oil pan in medium heat. Put the fish in the pan and fry well. After almost all, add water to the pan and add red dates to the pan.

3

Add a little cooking wine, salt and sugar. Cook for four or five minutes, add tofu, cook for another two or three minutes and serve.

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