Sweet potato bean dregs sesame cake
By NealShields
Ingredients: bean dregs,sesame,sweet potato,green onion,flour
Recipe Recommendations
- bean dregs 200 grams
- flour 80 grams
- sweet potato 250 grams
- sesame 50 grams
- green onion appropriate amount
Steps for Sweet potato bean dregs sesame cake
1
Drain the bean dregs for later use
2
Steam sweet potatoes in the pan
3
Cut the chopped green onion and set aside, prepare sesame seeds
4
Prepare sesame flour
5
The steamed sweet potatoes are peeled and put into fresh-keeping bags and ground into mud
6
Sprinkle flour, sweet potatoes, and bean dregs with chopped green onion and mix well
7
Grab the sweet potato bean dregs and roll it into a round shape, flatten it, and dip it with sesame seeds
8
Heat it in a non-stick pan for four to four minutes, sprinkle with a little oil, put the cake into the pan, fry until golden brown on both sides, and serve
9
OK, you can start eating