Cracker
By VicentaLakin
SKIN, GREEN BEAN SPROUTS ARE RICH IN VITAMINS A AND C, FRESH MOUTHS HAVE THE EFFECT OF DETOXIFICATION, TREATMENT OF ORAL ULCER AND IMPROVEMENT OF GASTROINTESTINAL FUNCTIONS, SO GREEN BEAN SPROUTS ARE OFTEN USED TO DETOXIFY THERMAL AND GASTROINTESTINAL. IN ADDITION TO PROTEINS, THERE ARE HIGHER LEVELS OF CALCIUM, PHOSPHORUS, IRON AND VITAMINS IN EGGS. EGGS ARE THEREFORE THE IDEAL FOOD FOR CHILDREN TO GROW AND DEVELOP, AND GOOD FOOD FOR MOTHERS AND THE ELDERLY. SKINNED PORK HELPS TO SUPPLEMENT KIDNEY BLOOD AND HELPS TO IMPROVE SYMPTOMS SUCH AS INFIRMITY, ANAEMIA AND MALNUTRITION。
Recipe Recommendations
- sheet jelly 100g
- pig lean meat 50g
- eggs 100g
- leek 20g
- mung bean sprouts 100g
- onion 5g
- light soy sauce 5g
- salt 15g
- starch 5g
Steps for Cracker
1
Pigs cut thin slices, salted for backup。
2
Green bean pellets are small, put in severe, and immersed in open water。
3
Cream cut。
4
Green bean sprouts clean, water spare。
5
Stupid eggs cooked for backup。
6
The cooking boils up to 70% of the heat, puts onions of fragrance, with meat slices of meat to the end of life, gives birth and salt, puts in a powdered pellets of bubbles, then adds eggs, and then joins herbs and sodium。
7
Get in the perfume, flip out the pan。
8
Come on, come on。Cracker Make Tips
The course of cooking this dish requires sharper eyes, the fire is turned, the cauliflower is finally added, the pot is turned out, the perfume is poured, the taste is better。