Celium

By VicentaLakin

Celium

Recipe Recommendations

  • celery three
  • fungus appropriate amount
  • Pork belly with skin a
  • Jiang appropriate amount
  • garlic three-petaled
  • steamed fish oyster sauce a little
  • salt appropriate amount

Steps for Celium

  • Make Celium step 0
    1
    Prepare the celery, the ear and the skin, and the flesh has been sliced。
  • Make Celium step 1
    2
    The pelicans are sliced with a cross-cleaver。
  • Make Celium step 2
    3
    Sliced celery, wooden ears torn to bits, ginger cut toe, garlic slices。
  • Make Celium step 3
    4
    Oil in the pot, fried meat。
  • Make Celium step 4
    5
    When the meat changes color, it smells of ginger and garlic。
  • Make Celium step 5
    6
    A little bit of steamed fish oil。
  • Make Celium step 6
    7
    I'm going to have to go down to the celery and the wood。
  • Make Celium step 7
    8
    Put a little salt on it and mix it out。
  • Make Celium step 8
    9
    The celery eats crumbs, the bouquets grow, and it's chewing。

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