Crab tofu
By VicentaLakin
Crabs can't eat enough, they can evaporate, and they can freeze. It's easy to cook soup, fried rice, buns and dumplings whenever you want. Crab powder tofu, good smell, very simple hand。
Recipe Recommendations
- crab powder appropriate amount
- lactone tofu 1 box
- edible oil a little
- salt a little
- cooking wine a little
- water starch appropriate amount
- sesame oil few drops
- coriander appropriate amount
- ginger appropriate amount
Steps for Crab tofu
1
Raw material。
2
The nematode is crushed。
3
The hot oil goes in the crab powder and the wine is cooked。
4
Put on the ginger paste。
5
Water。
6
Tofu, salt。
7
Boil it and put it in the starch。
8
Sesame oil, fragrance。Crab tofu Make Tips
Crab powder's frozen and saved. Crab powder tastes good in itself. It doesn't have to add too much sauce。