Sausage diced vegetable

By FriedrichSenger

Sausage diced vegetable
Ingredients: salt,celery,cucumber,tea tree mushroom,water starch,vegetable oil,cooking wine,sugar,oyster sauce,pepper powder,sausage

Recipe Recommendations

  • sausage appropriate amount
  • celery appropriate amount
  • tea tree mushroom appropriate amount
  • cucumber appropriate amount
  • vegetable oil appropriate amount
  • cooking wine appropriate amount
  • sugar appropriate amount
  • salt appropriate amount
  • pepper powder appropriate amount
  • water starch appropriate amount
  • oyster sauce appropriate amount

Steps for Sausage diced vegetable

  • Make  step 0
    1
    Wash the tea tree mushrooms, remove the roots and blanch them in water for later use
  • Make  step 1
    2
    All raw materials are diced for later use
  • Make  step 2
    3
    Add oil to the pan, stir the pan with spring onions, ginger and garlic, add pepper powder and sugar
  • Make  step 3
    4
    Add celery ~
  • Make  step 4
    5
    Add tea tree mushroom
  • Make  step 5
    6
    Add cucumber ~
  • Make  step 6
    7
    Add sausage ~
  • Make  step 7
    8
    Cook the cooking wine and stir fry, add salt, oyster sauce, sprinkle with water and starch to taste, and serve
  • Make  step 8
    9
    A piece of cake
  • Sausage diced vegetable Make Tips

    1. Fire the whole process. 2. Pour the pot in batches according to the ease of ripeness of the vegetables