Routine lamb
By VicentaLakin
Recipe Recommendations
Steps for Routine lamb

1
The lamb is sliced。
2
Add the right amount of wine, soy sauce, powder。
3
Smuggle evenly for half an hour。
4
Onions wash clean slices。
5
It's hot and oily. It's fried with lamb。
6
It's completely coloured and it's leaking。
7
Joined with choreographers and pepper powder, and got less juice。
8
Add onions and appropriate salt。
9
One last drop of white wine。
10
Fry out the pot。
11
The fragrance of lamb。