Pyramid

Recipe Recommendations

Cut the tofu apart

Ginger and garlic cut the end of each

Take a little bowl with two spoons of raw, a spoon of platinum oil, powder, fresh water to taste

I'll burn the water in the pot

Put the tofu out of control

Pick up the kettle, bring down the ginger and garlic

Joining the chili ring makes me lose my life

Add to the tofu

Finally, you'll get a proper amount of juice, a little salt and chicken

Completed Chart

One, tofu can be boiled in hot water, so that the tofu tastes away, the sauce is salty, so the last salt is less