Rose beautifying porridge
By RowanShields
Women are like flowers, and flowers seem to have become one of the most recognized adjectives for women. But you know what? Flowers can also be used as raw materials in recipes to make fragrant porridge. It can not only treat dysmenorrhea and irregular menstruation, but also play a great role in beautifying people. Everyone who loves beauty, hurry up and make your own flower porridge
Recipe Recommendations
- glutinous rice 100 grams
- roses 20 grams
- cherry 10 grams
- white granulated sugar 30 grams
Steps for Rose beautifying porridge
1
Pick roses that are not fully opened.
2
Gently pick the petals and rinse them with cold water.
3
Wash the japonica rice thoroughly, soak it in cold water for half an hour, remove it, and drain it. Add about 1000 ml of cold water to the pan, put the japonica rice in, and boil it over high heat, then boil it over low heat to make porridge.
4
Add rose petals, cherries, and white sugar to the porridge, cook for another 5 minutes, and serve.Rose beautifying porridge Make Tips
Recipes are compatible with japonica rice: japonica rice should not be eaten with horse meat and honey; it should not be eaten with cocklebur, otherwise it will cause heartache. Cherry: Avoid eating cherries with raw green onions at the same time.