Donkey rolls
By VicentaLakin
Donkey rolls, a good meal that I've wanted to make for a long time
Recipe Recommendations
- glutinous rice flour 300g
- warm water appropriate amount
- Red bean paste stuffing appropriate amount
- soy noodles appropriate amount
- sweetening
- steamed
- half an hour
- ordinary
Steps for Donkey rolls
1
Ready。
2
To the right amount of warm water。
3
Scratch it up。
4
Growing square thins with a crutches。
5
The dishes are oiled, put on, cold water boilers evaporated for about 20 minutes and then cooled to the heat。
6
Soybeans mixed with sugar, (soy beans cooked to powder)。
7
On the rice slices。8
And put red bean sand on it。
9
Roll it up。
10
Cut。
11
Soft and sweet。
12
I can't stop it