The borscht

Recipe Recommendations

• beef appropriate amount
• onion of 2
• tomatoes of 4
• potatoes of 2
• salt appropriate amount
• white sugar 2 tablespoons

• sweet and sour
• cook
• three-quarters of an hour
• ordinary

Steps for The borscht

1

Beef slices, ginger slices in a hot pan for 20 minutes。

2

Potatoes, onions, pelts, tomatoes。

3

The boiler is hot, it pours into corn oil, it pours into onions, and the potatoes are fried for a minute。

4

Scrambling is even, with tomatoes and potatoes pouring onions into beef stew 15, with a little salt。

5

Join a few soups, evenly mixed, full of bowls, dinner and a soup

Recipe Categories

• home cooking
• soup recipes