Potato stew
By VicentaLakin
Recipe Recommendations
- beef brisket 1000 grams
- potatoes a
- dried chili several
- cinnamon appropriate amount
- geranyl appropriate amount
- octagonal appropriate amount
- Jiang appropriate amount
- rock sugar appropriate amount
- hot pot base half a spoonful
- bean paste half a spoonful
- cooking wine appropriate amount
- garlic two
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- medium spice
- stewed
- half an hour
- ordinary
Steps for Potato stew
1
Get ready for the cow and potatoes。
2
Cows are cleaned, cut into big pieces and prepared other food。
3
Pick up the boiler。
4
When the oil's 70% hot, the beef is fried。
5
With spices, twirl。
6
Add bean petals and pans。
7
Double-fried, added wine。
8
Transferred to high voltage pan for 25 minutes (without water)。
9
When you're cooking, get the potatoes ready。
10
Go to the skin, cut the roller。
11
Good roast。
12
The roasted oxen goes to the frying pan with potatoes。
13
The fire is boiled, the potatoes are cooked, salted, chickens, ointment, garlic, and most of the soup is dried up quickly。
14
Pick up the pan。
15
Okay。