8-poo-poo rice
By VicentaLakin
This year, Mother Zeri has made a few bowls of Zare, used regular ingredients, filled with red bean sand, sweet and soft. By the way, it's got a warm stomach, a red beans, a red date, and an iron tonic
Recipe Recommendations
- glutinous rice 700 grams
- bean paste 500 grams
- candied dates appropriate amount
- Haw jelly appropriate amount
- kumquat candied appropriate amount
- wolfberry appropriate amount
- Kiwi fruit candied fruit appropriate amount
- white sugar appropriate amount
- lard appropriate amount
- sweetening
- steamed
- an hour
- ordinary
Steps for 8-poo-poo rice
1
The rice wash is immersed more than four hours in advance。
2
Put in the electric meal and steam。
3
Steamed rice rice is replaced with sugar and melted pork oil. (The amount of sugar and pork oil depends on personal preferences. It is appropriate to mix it evenly with rice。
4
Prepare the fruit and red bean pies. (All kinds of honeys, oranges, monkeys, dates, tarts, fruit-dands, bean-saps, etc. that I'm prepared for can be prepared on the basis of what I like or what I have at hand, not exactly
5
They cut the fruit, the date and so forth into small pieces。
6
Take a bowl of pig oil and then rebut it after it has been evaporated, and make the fruits as they please。
7
I'll put a layer of rice on it, and I'll put fruit on it。
8
And dig a pit in the middle of the rice rice, and fill it with bean sand。
9
Finally, it's covered with rice and crushed with a spoon。
10
All done。
11
Cook the octopus, steam the pot, again 20 minutes。
12
The steamed octopus takes out a pint on the plate and can be eaten with sugar or cinnamon, and the rice itself is sweet and can be given no sugar. Beautiful octopus, ecstasy。
13
The finished product。8-poo-poo rice Make Tips
A few more bowls can be made at a time, if they need to be preserved, covered with a membranes, and the bowls can be put into the fridge as fast as they are hard. When required to eat, the skin is removed and the bowl is evaporated for 30 minutes。