Beef sauce
By VicentaLakin
New Year's. I don't know what to eat. Look here, there must be something you want. Praise. Attention. Collection. Still don't make comments。
Recipe Recommendations
- beef tendon meat 5 pounds
- onion appropriate amount
- Jiang appropriate amount
- bean paste appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- cooking wine appropriate amount
- dried chili appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- geranyl appropriate amount
- cinnamon appropriate amount
- cumin appropriate amount
- Angelica dahurica appropriate amount
- grass fruit appropriate amount
- clove appropriate amount
- nutmeg appropriate amount
- doukou appropriate amount
- coriander appropriate amount
- sesame oil appropriate amount
- garlic appropriate amount
- rock sugar appropriate amount
- salty and fresh
- sauce
- several hours
- simple
Steps for Beef sauce
1
Beef cool water immersed for two hours. Get rid of the blood。
2
Cut big。
3
It's cold in the pot。
4
Add onions of ginger wine, water to float, spare。
5
A small amount of oil is added to the pot and put in ice sugar。
6
Scrambled into date red。
7
Add a lot of warm water。
8
Put it in beef, add onions, ginger。
9
Put the medicine in the pot with a gauze. Join the old smoke. Bean petal sauce. Salt, smelly. Put the ketchup on for an hour
10
Shut the fire for an hour。
11
Scramble out the slices。
12
Put it in the plate, take a bowl and put it in the middle of the plate and add garlic. Beautiful. Vanilla。
13
Put a little fragrance on it. It's done. Salutation, collection. Attention。