Fried prawn omelet
By VicentaLakin
Quite a fragrance, fast-hand table, good nutrition, breakfast snacks, usual practice。
Recipe Recommendations
- leek appropriate amount
- eggs of 3
- shrimp skin appropriate amount
- pepper a little
- salt a little
- sesame oil a little
Steps for Fried prawn omelet
1
Get your food ready。
2
Crushed cauliflowers into bowls, eggs, pepper powder, pepper powder, salt。
3
Smash even。
4
And put shrimp skins in the mix and add a little perfume。
5
Hot pots run a little more oil than usual, 60% hot。
6
Pour mixed egg fluids into the pot, make small and medium fire, about three minutes。
7
Pour the whole omelet out of the big plate。
8
The other side, which is unfried, will be returned to the pot for about two minutes。
9
Fried out of the kitchen paper to suck out the excess oil。
10
The finished chart。
11
They can also cut small pieces of food。
12
The finished chart。
13
One more。Fried prawn omelet Make Tips
When an omelet is to be completely turned on the other side, it can be made by pouring one of the cooked omelets out of the plate, then pouring the other unfried back into the pan, so that both sides can be fully cooked。