Beef onion
By VicentaLakin
Recipe Recommendations
- onion a
- beef appropriate amount
- ginger few slices
- corn starch two tablespoons
- corn oil appropriate amount
- salt 2 grams
- soy sauce 3 ml
- bean paste a spoonful
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Beef onion

1
Onion slice, ginger slice spare。
2
Beef is cut in reverse, with corn starch, soybean butter, and pickle for a second。
3
The boilers are burned to the age of six, pouring into corn oil and pouring into onions for one minute。
4
Two minutes of roast beef。
5
Add a little bit of salt, and we'll even it out。
6
Into the bowl, finished map
7
I've got a map! A delicious dinner! A Chinese meal