Sour, sour, sour, sour
By VicentaLakin
It's nice to have a family like soup or a fire. Southerners eat more than northerners, and northerners eat potatoes more often than lichen. Because it's territorial, there's no lotus on the northeast side and potatoes are grown everywhere. There are almost no northern lakes, and in recent years there has been a flower of appreciation, and there has been no poaching. Summer is too short and then cold. There are lotus flowers everywhere in the South, and the flowers can eat. One side feeds the other, and nature gives it。
Recipe Recommendations
- lotus root a
- tomatoes appropriate amount
- vegetable oil a spoonful
- salt a spoonful
- sweet and sour
- fried
- half an hour
- simple
Steps for Sour, sour, sour, sour
1
Fresh Lotus Section, St. Mary's Tomato, Tomato, Lotus Scratch to Clean the Old Skin。
2
Fresh Lotus Slice Clean. The more thinning the slices taste, the better I will be. It can be made according to individual needs. Cut the lichen past the water and remove the starch。
3
The hot onion boiler smells like fragrance, and it's fried, and then it's covered with a proper amount of fresh water, so it doesn't stick。
4
You can get salted up and fried with a change in the color of the tablet
5
A little tomato to fry before the food comes out。
6
Share。Sour, sour, sour, sour Make Tips
One, you can cook with big tomatoes. 2. The lichen sliced the water and removed the starch. Three, the cooking keeps a little fire, and it's easy to make a pot with starch。