Abalone mollusc chicken leg soup
By VicentaLakin
Recipe Recommendations
Steps for Abalone mollusc chicken leg soup

1
Bubble fish glue。
2
Weed。
3
The chicken leg is out of water and the fish glue is better served by boiled water。
4
Prepare spare chicken legs and shark bones for soup。
5
Forty-five minutes of fish glue and dry bell fire。
6
继续熬30分钟下Weed。
7
Then put the abalone in。
8
Keep cooking for 20 minutes。
9
Just add an appropriate amount of salt to the pot。