Veal beef

Recipe Recommendations

• beef 500G
• Lubao one
• dried chili appropriate amount
• pepper appropriate amount
• salt appropriate amount
• white sugar appropriate amount

• sauced
• halogen
• half an hour
• simple

Steps for Veal beef

1

Beef is covered with cold water for haemorrhaging and drying。

2

Halo packs, dry peppers, peppers, water bathing for half an hour。

3

Beef, soy salt, sugar, ginger, start cooking. I'll use a high-pressure pan。

4

The high-pressure pan is about 15 minutes down, 30 minutes off, and the halogenation is finished. To make it taste better, the meat is in the soup for one night, so it tastes better and it gets colder。

5

It's finished. It's full of sauce, beautiful

6

Juice: Soy oil, vinegar, soy oil, ginger garlic, onions, spices, white sesame. (Spicy ones can put on rice peppers)

7

😍😍

Recipe Categories

• cold dishes
• home cooking