Pie apple pie
By VicentaLakin
Recipe Recommendations
- wonton skin appropriate amount
- Apple one
- white sugar 10g
- water starch 20g
- milk powder 20g
- butter 10g
- edible oil appropriate amount
- sweet fragrance
- fried
- half an hour
- simple
Steps for Pie apple pie
1
Buy the pelt。
2
Apple to Pichettin。
3
The boiler is melted with butter and appledeen。
4
When milk powder。
5
Put on sugar。
6
The little fire made appledeen became transparent。
7
Pour water starch。
8
Fire out。
9
The fried apple pie is on the skin as it is shaped and the skin is covered with water。
10
Press back edges。
11
Press it with a fork。
12
All done。
13
Oil in the pot。
14
The temperature is 50% hot (a chopstick in the oil, bubbles around the chopsticks) down to the ground。
15
Blasted gold and yellow to extract controlled oil。
16
The finished product。