It's hot
By VicentaLakin
Recipe Recommendations
- tofu skin 2 bunk
- edible oil 2 tablespoons
- Shallots, ginger and minced garlic appropriate amount
- millet pepper ring appropriate amount
- bean paste 1 scoop
- hot pot base 1 scoop
- slightly spicy
- mix
- half an hour
- ordinary
Steps for It's hot
1
Get ready for garlic and peppers。
2
Tofu Pichec, five minutes in the boiler to get a spare。
3
In the pot, the onion is fried with garlic and peppers。
4
We're going down to the soy sauce and the kettle。
5
The pot is boiled with water and then boiled with tofu for five minutes。
6
The finished chart。