Weasel, weenie, cabbage
By VicentaLakin
Big pig hoofs at lunch, and the young master asked for fried vegetables at night。
Recipe Recommendations
- cabbage 200 grams
- sausage 50 grams
- onion Xiao Xu
- salt 1 gram
- soy sauce 3 grams
- chicken essence 1 gram
- peanut oil 1 tablespoon
- red pepper 30 grams
- salty and fresh
- fried
- ten minutes
- simple
Steps for Weasel, weenie, cabbage
1
Prepare a cabbage。
2
Take a few slices and tear them to pieces。
3
Paprika slices, onions and sausage slices。
4
Hot pan cold oil。
5
Weenies are hot and fat is fried。
6
The cabbage and the scrambling of the scrambling to the end。
7
Put red pepper and salt on the table。
8
Put the chicken on。
9
It's fine。
10
Load。
11
The finished product。