Spicy chicken
By VicentaLakin
Recipe Recommendations
- chicken in 1
- mushrooms 200g
- potatoes of 2
- green pepper appropriate amount
- bean paste 2 tablespoons
- glutinous rice cake spicy 4 tablespoons
- pickled pepper appropriate amount
- dried chili appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- pepper appropriate amount
- soy sauce 2 tablespoons
- oyster sauce 2 tablespoons
- chicken essence 2 spoons
- liquor 2 spoons
- vegetable oil half pot
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Spicy chicken
1
Ready。
2
Ready。
3
There aren't enough mushrooms. I've added some almonds。
4
Clean up, sliced chicken, three yellow chickens。
5
Half a pot of vegetable oil, slowly making oil, and then making it。
6
If the mushrooms are dried up, then the chickens don't pour the whole pot, it'll be dirty and the oil will be dirty, and I'll usually have the rest of the fried oil, and I'll bring the peppers or store the vegetables, unless you have a mine to dump。
7
The chicken must be split, slowly blowing up, and it's either dry or tender because you like it。
8
I'm very dry. It's what friends want。
9
All the chickens are drained, and some oil is left to make。
10
When you're done with the fragrance, you'll get the rest。
11
Big fire。
12
There's obviously not enough oil. The fry is very oily. I put three more spoons of fried chicken。
13
Finally put pepper。
14
Chicken mushrooms, all of you。
15
It's hot, it's hot, it's hot, it's hot, it's hot, it's hot。
16
We've got two more jars of white wine, we've got to put on potatoes, we've got to cut them big, or they're too thin, and the boiler will suffocate。
17
We're out of frying pans, we're in dry pots, we're on the table, we're on onions, we're suffocating。
18
To the table。