Beef dumplings
By VicentaLakin
It's a new year. It's a reunion。
Recipe Recommendations
- Beef stuffing 100g
- dumpling skin 20 bucks
- kelp 5 pieces
- lettuce 5 pieces
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Beef dumplings
1
Add the beef pie to the acne, add the salt to the saline, and a proper amount of water into the meat pie。
2
Put a chopstick in a dumpling skin
3
Water to boil。
4
Add sea laces and lettuce。
5
Make a saucer and eat it