Bones soup
By VicentaLakin
It's pretty good to have a big bone, the bean peels and the golden needle mushrooms left in the firecracker recipe, and some onions and spices。
Recipe Recommendations
- da Gu 4 pounds
- Flammulina velutipes 100 grams
- bean skin 80 grams
- salt 6 grams
- chicken essence 2 grams
- onion 1 tree
- Jiang 15 grams
- qingshui several
- onion leaves Xiao Xu
- red pepper Xiao Xu
- coriander Xiao Xu
- salty and fresh
- cook
- an hour
- simple
Steps for Bones soup
1
When the bones are bought, the merchants are cut off, the hot water is washed, the cold water is boiled。
2
Cover。
3
Just boil the pot。
4
Hot and hot water washes the plume。
5
Clean bones in the pressure pan, clean water and ginger. The casserole is the best, but I often forget to cook my bones because of my work. So I had to use the electric pressure pan, and it was in my heart to turn off the fire。
6
The salt。
7
Covers, ribs, mouths。
8
Cooked big bones。
9
Clean up the golden needle mushrooms。
10
Put the bones directly in the gold needle mushroom plate。
11
Put it in the pot together。
12
Oil bean peel。
13
Bone soup。
14
Put the chicken on。
15
Cook the pot for two minutes。
16
Washed cassava and cut the end。
17
Put it in the pot. It'll just burn。
18
Load。
19
The finished product。
20
The finished product。