The pink round
By VicentaLakin
Recipe Recommendations
- glutinous rice appropriate amount
- Taro appropriate amount
- sweet potato appropriate amount
- purple potato appropriate amount
- white granulated sugar appropriate amount
- sago appropriate amount
- sweetening
- cook
- half an hour
- senior
Steps for The pink round
1
Potatoes, potatoes, potatoes cut open。
2
Steam for half an hour。
3
Simi used an electric pressure cooker for 20 minutes and no caps for 20 minutes。
4
Potatoes, potatoes and potatoes are shredded with appropriate white sugar。
5
It's got to be hot and then hot. Get the rice powder in。
6
Scratch the face of the hand. Make sure it's hot enough for rice to stick and make it easy to make a circle。
7
Take a proper amount of pasta and circle。
8
When they're all finished, they'll roll in rice and freeze。
9
Without white cores in the middle of Simi, it's ripe。
10
The ballballs are boiled in a pot, and they float and boil for about three minutes。
11
Take water above 95 °C and flush the cinnamon powder。
12
The pills and Simi were put in the powder。