Cream beef
By VicentaLakin
The fragrance of beef, the celery, the delicious food, the delicious
Recipe Recommendations
- parsley appropriate amount
- beef appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- ginger appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Cream beef
1
Cream cut well for backup。
2
The beef wash is purified into thin slices, with a proper amount of salt, pepper powder, platinum, and edible oil for 10 minutes。
3
Hot pots of cold oil, fragrance of ginger。
4
Scrambled beef to the ground。
5
Re-open the pot, pour in the appropriate amount of oil, and boil down the celery till it's eight-point ripe, adding the proper amount of salt to the balconies。
6
Just pour in a good beef mix。
7
The finished chart。Cream beef Make Tips
It tastes more good to have beef mixed with spices for 10 minutes