Cinnamon ice cream
By VicentaLakin
Sweet and soft, easy to do。
Recipe Recommendations
- jingua half a
- rock sugar appropriate amount
- water starch appropriate amount
- sweet fragrance
- steamed
- half an hour
- simple
Steps for Cinnamon ice cream
1
Half the goldmelon。
2
Dig it up, wash it。
3
Cut to thin。
4
Twenty minutes in the box。
5
Steamed goldmelon。
6
With a little spoon to the plate。
7
Plot。
8
A proper amount of starch。
9
The water in the pot is burned and put in a few ice sugars。
10
It melts when the ice is boiled and the starch is mixed。
11
It'll light up and turn off the fire。
12
Pour it on the guacamole and spread it with dry cinnamon。
13
The finished product。
14
The finished product。