Soft ridge

Recipe Recommendations

• pork loin appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• pepper appropriate amount
• salt appropriate amount
• cooking wine appropriate amount
• flour appropriate amount
• starch appropriate amount

• salty fragrance
• fried
• an hour
• senior

Steps for Soft ridge

1

The rib is cut, salt, wine, pepper powder, onions, ginger pickled for 40 minutes。

2

Egg clean and flour with a small amount of starch, added to the salted meat strips, and mixed every piece of meat。

3

The oil is so hot that it's so hot that a bit of paste can blow up a lot of bubbles。

4

And one of them will burn in the boiler。

5

The leaking spoons and chopsticks, in conjunction with the separate sticky meat strips, are blown to the bottom of the yellow。

6

Pull it out, burn it again。

7

Rebite it again, to the taste of the sweet。

8

Done。

Recipe Categories

• hot dishes
• home cooking