Soy sauce for lunch
By VicentaLakin
It's as if back when I was a kid, it's the simplest of pleasures -- peace is good
Recipe Recommendations
- cabbage appropriate amount
- bean bubble appropriate amount
- luncheon meat appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- stewed
- three-quarters of an hour
- senior
Steps for Soy sauce for lunch
1
Get one of those cabbages ready. Scratch it in small pieces。
2
It's hot and hot in the pot。
3
Bean bubbles cut in half。
4
Put soybean bubbles in the pot and continue to fry。
5
Turn the fire even。
6
Put the sauce and the neptunium in the water。
7
Get ready for lunch。
8
Lunch meat cut into pieces。
9
Put the lunch meat in the pot and continue to fry it, and when it is evened, the soup covers and the cabbage stinks。
10
The pan out。
11
Bean-buttered lunch is ready。
12
Very delicious。
13
Let's go。