Gin and sugar
By VicentaLakin
Glucose, a very clean, low-flue. Oranges and glucose can be used to moist their throats. It's good to drink water without cooking, and oranges are good to eat alone, although it's more nutritious to cook sugar. It promotes gastrointestinal digestion and has always had a small amount of exercise in the home, which is well suited to eating a little per day. If you like sugar water, you can try it. It's sweet and it's on fire。
Recipe Recommendations
- kumquat of 5
- water chestnut of 5
- Yellow rock sugar 10g
- wolfberry 5g
- sweetening
- stewed
- ten minutes
- simple
Steps for Gin and sugar
1
Prepare food。
2
The oranges are purified, half-cut and removed from the nuclear reserve. Clean off the skin。
3
Put the oranges and tarts in the casserole。
4
Two bowls of water and 10 grams of ice sugar in the pot。
5
When the fire opens, the surface is removed with a spoon。
6
Five minutes later, a small fire stew was evenly mixed in the jar。
7
Cover the lid for two minutes。
8
Out of the pot。