Cashews
By VicentaLakin
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Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Cashews

1
Scratch off the skin。
2
Cut into roller blades, carrot slices。
3
The pot is watered, a little salt is burned, and cold water has been extracted in the guacamole and carrots for two minutes。
4
Cashew nuts。
5
It's oiled in the pot, and it's radished for two minutes。
6
Put it in the cashew。
7
The fresh twigs mixed with the brilliance of cashew nuts。