Pickles, golden mushrooms, powdered powder
By VicentaLakin
Pickles tastes particularly good, fresh and delicious。
Recipe Recommendations
- Korean kimchi appropriate amount
- Flammulina velutipes appropriate amount
- vermicelli appropriate amount
- millet pepper appropriate amount
- chives appropriate amount
- corn oil appropriate amount
- onion and garlic appropriate amount
- pepper optional
- tomatoes a
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Pickles, golden mushrooms, powdered powder
1
Gold needle mushrooms cut to the root。
2
Clean up the little ones。
3
Tomato cut small pieces。
4
Pickles appropriate. ♪ I've bought it wrong ♪
5
It's oily, hot, garlic, peppers。
6
Tomatoes drop a few times in a dump。
7
An appropriate amount of clean water。
8
Pepper, onions。
9
Cook。
10
Put in a proper powder bar。
11
I'll cook it till it's ripe and put it in pickles。
12
Cook。
13
The golden mushrooms。
14
Cook and roll。
15
Quantities of salt, chickens, peppers, onions on fire。
16
The finished product。
17
The finished product。