Tasty scorpion pot
By VicentaLakin
My husband buys a sheep every year, and I cut it myself. It's arranged, it's labeled, it's different. Make a scorpion pot today. It's a sheep's spine。
Recipe Recommendations
- yangxiezi a basin of
- potatoes one
- cabbage appropriate amount
- coriander 1 handful
- pepper appropriate amount
- salt a little
- aniseed 1 capsule
- grass fruit 1 capsule
- cinnamon 1 small piece
- cumin appropriate amount
- onion appropriate amount
- ginger slices appropriate amount
- Red pepper section appropriate amount
- slightly spicy
- cook
- half an hour
- ordinary
Steps for Tasty scorpion pot
1
The sheep's spine is sorely blotted and washed up。
2
The various ingredients are ready for use。
3
It shall pour cold water into the pot for the rinse of its spine, and it shall pour into a little wine, and the fire shall burn open, and it shall be immersed in the groceries of the flesh, and its bones shall be taken out, and it shall be washed in the pot。
4
Put the immersed bones into the high-pressure pan, put them into various ingredients, add to the boiling water, make more soup, cook them for about ten minutes (sweet lamb, not too long) and not too bad because they have to be cooked in the fire pot。
5
Put the boiled spine in the pan of an electromagnetic furnace, open the pot pattern, and eat it。
6
It's a pot of casserole。
7
Here's the culinary: fruit salad, this is a direct meal。
8
It's a side dish: vegetable solidarity, this is a direct diet。
9
It's a side dish: sugar tomatoes. It's a direct meal。