Curry duck legs
By VicentaLakin
Recipe Recommendations
- duck leg 2-3 a
- winter melon More than 1 jin
- soybean
- Jiang appropriate amount
- onion appropriate amount
- aniseed appropriate amount
- curry block appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- edible oil appropriate amount
Steps for Curry duck legs
1
Duck legs can go to the skin if they're afraid of oil。
2
Cut the block。
3
Water。
4
With high pressure pan, the water is higher than the duck leg, with two gingers。
5
20 minutes or so。
6
冬瓜Cut the block。
7
curry is one third or one half of the whole。
8
A small amount of oil is put in the pot, with ginger, onions, cucumber fried, magnification, wine, duck soup for a few minutes。
9
Down into early bubble beans。
10
Put it in the duck。
11
Quarry。
12
Cook it for ten minutes。
13
I'll get you groceries。