Simple apple pie
By VicentaLakin
Recipe Recommendations
- egg tart skin appropriate amount
- Apple of 2
- white sugar appropriate amount
- egg liquid appropriate amount
- corn starch appropriate amount
- salt appropriate amount
- corn oil appropriate amount
- sweet fragrance
- roast
- half an hour
- ordinary
Steps for Simple apple pie
1
Two apples。
2
Cut to Ding。
3
Slurp salt water to prevent oxidation。
4
An appropriate amount of corn oil or butter is placed in the pot。
5
Little sparkling gets softened by apples and water。
6
Add appropriate sugar。
7
Bring in a little starch and boil it to sticky。
8
There's a cold in the bowl。
9
Eggskin takes out and pours into a boiled apple。
10
I'm lazy, I'm not going。
11
Brush the egg fluid。
12
The oven was 200°C preheated and baked for 20 minutes, and it didn't feel too good to go to the spicy paper, which was later removed and re-calculated。
13
It smells like egg pickles, and the apples are delicious。