Rotten peas
By VicentaLakin
It's a nice piece of calcium。
Recipe Recommendations
- pea 200g
- rotten meat 50g
- green pepper one
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Rotten peas
1
When you're hot, you've got to get the meat out of the meat
2
Add peas and peppers and a spoon of water for a while, so that the peas can be ripe for salt。
3
Out of the pot。