Corn Mountain pharmaceuum soup
By VicentaLakin
In the northern part of the winter, the freezing of the outdoors and the drying of the indoor heating require regular cuisine. The corn mountain balconies soup is one of the most popular soups in my country, with cheap food, easy to make and more nutritious. The freshest food is a simple cuisine, corn is sweet, carrots are soft, and red dates add fragrance to the soup, and children can drink three bowls at a time, without the need for complex sauce. Corn-mounted pharmacists, with raw materials such as corn, mountain medicine, carrots, date and ribs, high cellulose content in maize and sweeter tastes, often eating corn slows aging and promotes the absorption of vitamins and calcium. High-quality ointment and proteins contained in the ribs, and the fact that older people and children often drink steak soup helps maintain the health of the bones. In particular, on the cold autumn winter festivals, corn mountain pharmaceutical culinary soup can provide good comfort to families。
Recipe Recommendations
- salty and fresh
- stewed
- an hour
- simple
Steps for Corn Mountain pharmaceuum soup
1
First of all, get ready to cook the food for the corn-mounted balm soup: According to personal preferences, pork chops are selected for small ribs with brittle bones, whether sugared or souped, which eat scabs, and corn is chosen for sweet corn with carrots, which is sweet for children. As much as possible, the meds are selected, and the saliva is especially delicious when the soup is cooked。
2
The soup needs to be dealt with first, with proper water, cold water and a level of water. If the boiler is boiled, the high temperature causes the ribs to contract at short notice, the blood impurities are not easily excreted, and the mouth is hardened. We don't know how the hotel does it, we do it at home. Either way, it's better to pump water in advance to remove the blood stains and impurities from the ribs, and then the osteophagus doesn't suffocate。
3
When the fire opens up the water and warms up for a few minutes, it will see a blood-contaminated foam floating on the ribs, with a spoon tossing the foam on the surface of the soup pot, and until the fire does not foam in the soup, indicating that the blood-contaminated impurities on the ribs have been cleaned up and that the clean excrement of the water has been found in the soup。
4
Fixing the ribs, starting to prepare a variety of appliances for soup: sweet corn cores are nutritious, and it's easier to pick it up with chopsticks for corn cores, this time without cutting it up, and I cut it into strips. Only one third of the corn was used; carrots were washed and peeled into rollers; pedals were cut into pieces; onions were cut and ginger slices were replaced; and a few red dates increased the sweetness of the raisins and made their nourishment better. Onion, I'm doing it for color. It's for personal preference。
5
it shall be filled with some 1,500 ml of open water in the soup that shall be put into the ribs, then the corn section, the carrot piece, the onion piece of ginger and the red date shall be boiled together, and the fire shall be boiled until it boils, and the soup shall be covered with a small fire. these foods, which are able to cook with the ribs, are the longer and more delicious, the more they feed into the soup。
6
The tattered soup tumbles for about an hour, the lids of the pot open and the venom overflows, and the pox goes down into the pot and continues to boil for about half an hour. Since iron sticks are cooked and tasted more pinkly, half an hour before you go out. If there's oil slick or foam on the surface of the ribs soup, it's thrown out with a spoon to keep the soup clean。
7
The pharmacists are ready to burn, the hot corn pharmacists are prepared, and the nutrients of the date and carrots are integrated into the soup. With chopsticks, it's full of corn particles immersed in soup, smelling sweet and sweet。
8
This variety of food-cooked broths is delicious because corn carrots and red dates are sweet, and the soup made with silk is sweet, so it's not too salty. The winter warms the family soup and warms the stomach。Corn Mountain pharmaceuum soup Make Tips
1. Battery osteoporosis is best in cold water, so that the water level does not exceed the ribs. Because if the water is burned out and then the ribs are tiring, the heat will cause the flesh on the ribs to shrink, the blood impurities will not be easily excreted and the flesh will feel hard. 2. As with porridge, before doing so, the amount of water added to the household ' s table is as high as possible. The thicker the porridge, the later the water will affect the taste of the soup. 3. As iron stick mountain medicines are cooked and made of fine ground powder, do not go into the pot with hard-earned corn carrots, otherwise they will melt into soup, and the steak soup will be slag, affecting the purity and taste of the soup. Except for those who like to boil mountains in soup. 4x4 soup tastes like raw juice because of the abundance of food and the sweet taste of corn carrots in soup, so I don't add anything except salt! Of course, it is also necessary to adapt itself to their own habits and tastes. Hi, this is a small kitchen with short notes, thank you for reading, and it's my favorite home food production today. If you like it, please pay attention to me! If you like my articles, welcome to the praises, collections, comments and forwards. Different views can be discussed in the comments section below, and you are welcome to share your specialty or home food with me。