Vegetable veggies
By VicentaLakin
With at least four dishes for every wholesome meal in the New Year's season, vegetables and vegetables today are not only nutritious, colourful, tasteful and fragile, but also popular。
Recipe Recommendations
- Chuanxinlian appropriate amount
- broccoli appropriate amount
- carrots 1 piece
- purple cabbage 3 tablets
- Dragon fruit ball appropriate amount
- sesame oil appropriate amount
- olive oil appropriate amount
- balsamic vinegar appropriate amount
- white vinegar appropriate amount
- soy sauce appropriate amount
- salt a little
- chicken essence a little
- minced garlic a little
- salty and fresh
- mix
- ten minutes
- simple
Steps for Vegetable veggies
1
Wash orchids, carrots, rinsed to the pelts, and boiled with water into vegetables。
2
Scrubs of broccoli and carrots are squeezed into water, with rinse and cold water。
3
Clean up the flamingo。
4
Digging into a ball。
5
Vegetables are added to the cooled juice (fruit, olive oil, vinegar, white vinegar, raw) salt, chicken concentrate, which is cool and delicious。
6
Smash the fruit and vegetables evenly and load them in the disk. In the next few years, I've had enough of a vegetable and vegetable platter, a lot of color, a lot of coolness, and two plates left。Vegetable veggies Make Tips
The juice is put in the freezer before the blend is cool。