Porridge
By VicentaLakin
Recipe Recommendations
- preserved eggs appropriate amount
- green vegetables appropriate amount
- Chestnut porridge appropriate amount
- salt appropriate amount
Steps for Porridge
1
A green dish wash, an egg。
2
Eggs to cut the shell。
3
Vegetable cut。
4
Burn the porridge。
5
Put it in the cuisine。
6
Put the eggs in the skin, put salt on it。
7
It's fresh and delicious。