French pepper pork chops
By VicentaLakin
Recipe Recommendations
- Pig steak 3 pieces
- French pepper barbecue marinade 35 grams
Steps for French pepper pork chops
1
Food products: pork chops (cleaned)。
2
French pretzels。
3
Take out 35 grams of pickles and put them in the bowl with two spoons of clean water。
4
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5
Put it on the plate。
6
Then, the modulated pickles were poured into the wings of the chicken for 10 hours。
7
Then the big emissions of the pickled are put into the baker with the oilpaper。
8
Finally, 172 degrees in the oven for 15 minutes。