Rusty shrimp soup
By VicentaLakin
Recipe Recommendations
- white radish 150g
- pickled tofu 50g
- shrimp skin 30g
- peanut oil 20g
- diced green onion a little
- ginger appropriate amount
- shrimp head appropriate amount
- salty and fresh
- stewed
- ten minutes
- ordinary
Steps for Rusty shrimp soup
1
Tofu, white carrots, radishes。
2
The frying pan is hot and hot, and the onions are fragrance。
3
Put the carrots in the sauce。
4
The radish is made transparent and turned into a soup pan with water and tofu stew。
5
The soup is released into the fried shrimp head (reserved, not to mention). If you don't put on shrimp, you'll use some raw color。
6
It's 10 minutes to boil。
7
The finished chart. Some green dishes will be sprayed at the fire。Rusty shrimp soup Make Tips
The tofu is salted, not salted。