Lao Lang came to the world of delicious food with the purpose of learning to make friends. He hoped to make more friends here and learn to cook better food.
I have no way to repay my friends who have been paying attention to and helping me, but to post more and post good posts to thank my friends for their care for Lao Lang.
"Red Skirts Popular on the Street" was filmed in the 1980s. For the first time, it directly used fashion as the theme to record the changes in people's thinking styles in the early 80s. Model workers dared to wear red dresses that "bare their breasts and exposed their arms" on the street, and also went to various clothing stores to "cut off skirts"(a popular word at the time). This was another fashionable work after "Love in Lushan".
Red skirts changed people's aesthetic concepts in the 1980s and gave a more beautiful interpretation of beauty.
Nowadays, food safety is an issue that makes us people very helpless and uneasy. There are seven things to do when we open the door: daily necessities, rice, oil, salt, sauce, vinegar and tea. Food is the most important thing for the people. But food safety really, really makes us helpless.
We want food, not food. If you want to do DIY yourself, you can not only experience the joy of labor, but also eat safe food. Why not?
spicy sauce
Recipe Recommendations
- Hangzhou pepper 500 grams
- garlic cloves 50 grams
- ginger 5 grams
- white sugar 10 grams
- soy sauce a little
- cooking oil a little
- refined salt Put less according to personal taste
Steps for spicy sauce
1
The main ingredients of the vegetarian version of spicy sauce.
2
Wash red pepper.
3
Go to the dish, it is recommended to make hot sauce with disposable gloves to prevent it from being spicy.
4
Put the peeled peppers on the pan and steam for 15 minutes.
5
Steamed red pepper.
6
Allow the peppers to cool and chop them into pieces with a knife.
7
Chop chili sauce.
8
Add a little cooking oil to the pan, heat the oil, add minced garlic and minced ginger and stir-fry until fragrant.
9
Add the onion companion sauce and stir fry until fragrant.
10
Pour in a little soy sauce.
11
Add white sugar and stir fry.
12
Finally, add the chopped peppers and mix well.
13
The beef version of spicy sauce is the main ingredient for friends who love meat.
14
Chop the beef into dices.
15
Add oil to the pan, heat the oil, add the diced beef and stir-fry until done.
16
Add minced garlic and minced ginger and stir-fry until fragrant.
17
Add the onion companion sauce, add a little soy sauce, stir fry.
18
Finally, add the chopped peppers and mix well.spicy sauce Make Tips
1. The red line pepper has thick meat and few seeds, and the taste is slightly spicy. 2. After steaming, the peppers are soft, waxy and sweet. 3. Chili peppers are peppers after all, and you need to wear disposable gloves to chop sweet red peppers.